We just finshed dinner, and are getting the kids ready for bed.
and in case you were wondering what was on the menu - we tried to keep it simple since it was only our family this year:
Thanksgiving Menu 2013
- Buttermilk Brined Oven Roasted Turkey w/ Herbed Butter
- Bon Appetit's Classic Dressing (I added 1/2 Pumpernickel bread)
- Cinnamon & Brown Sugar Scented Sweet Potatoes
.........and it was....................YUM!
I hope you all had a wonderful holiday, filled with family, friends, food (duh!) and making new memories to hold close to your heart all year long!
What did YOU make this year for your Thanksgiving Meal?